![]() I think it’s fine to keep some cans on hand for emergencies, but I wouldn’t use this for an everyday pick. IMVHO, La Choy chow mein is salty but otherwise rather bland in the taste department. Stir again, and serve with rice and crispy chow mein noodles (or nuts). ![]() Heat the mixture on high for 4 minutes, stirring after 2 minutes. Stir the contents of the can of sauce and meat with the drained veggies in a microwave-safe bowl. Open the can of veggies and drain them over the sink with a colander. In case your packaging is damaged, here are the directions for microwave La Choy chow mein. The savory sauce in La Choy beef chow mein reminds me of beef stew (by smell). Though the can lists 3 servings, I think it will more realistically serve 2. I find La Choy chow mein heavy on the bean sprouts, with very little chicken or beef. However, there are no artificial flavors and no artificial colors. La Choy chicken chow mein contains ingredients that are GMO. The major allergen listed on the can is soy. Less than 2% of: salt, ginger puree, sesame seed oil, flavorings, chicken broth.Soy sauce (water, salt, hydrolyzed soy protein, corn syrup, caramel color).Chicken (white meat chicken, water, modified rice starch, isolated soy protein, salt, sodium phosphates).Less than 2% of: salt, sugar, ascorbic acid, citric acid, flavoring.What is in La Choy Chow Mein? Here are the ingredients for La Choy Chicken Chow Mein: Enjoy! □ La Choy Chicken Chow Mein Ingredients Top with something crunchy, such as La Choy chow mein noodles, or chopped nuts. ![]() Serve La Choy chicken chow mein or beef chow mein over rice. ![]() It should only take a few minutes to get hot. Heat the mixture over medium heat, stirring occasionally. Rinsing the veggies well will help to reduce the high sodium content in this food.Įmpty the smaller can into a cast iron skillet. Canned La Choy chicken chow mein contains no noodles, and is most similar to this second version. You can also find a version of chicken chow mein that is more similar to a chop suey-like stew served over rice.
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